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Annatto

Annatto

  • Color: Natural red.
  • Impurity: 1% max.
  • Moisture: 12% max.
  • Drying Process: AD.
  • Shelf Life: 24 months. 
  • Place of Origin: Vietnam.
  • Packaging: 50kgs PP bag, customized.
  • Manufactory time: 10-12 days
  • Supply Capacity: 70 tons/month
  • Trade term: EXW, FOB, CIF
  • Payment terms: LC at sight 100%, T/T 40% in advanced, 60% on scanned Bill
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